Food Safety Measures for Hospitality

Proactively detect temperature excursions and manage compliance logging for improved food safety management. Download our brochure to find out how SmartSense provides best-in-class digital food safety solutions

Food Safety Management Systems

Monitoring refrigerators and freezers effectively is a complex task for the hospitality industry. Owners and facilities managers have many temperature points to monitor, with many requiring daily checks. Adopting a remote monitoring solution can ease the complexity of managing multiple sites, saving time and money in the process.

Maintain Quality and Brand Standards

The failure of just one refrigerator or freezer can have severe consequences. This can cause dangerous bacterial growth which can be passed on to guests, leading to unsatisfactory experiences or foodborne illness. These unsatisfactory experiences can be the difference from retaining customers for future visits.

Implementing comprehensive food safety measures give peace of mind that guests will have a positive experience during their stay. Without a robust digital food safety plan in place, effectively monitoring refrigerators and freezers can become overwhelming. Request a quote below to find out how to implement a food safety management solution.

Request a quote to speak to a food safety specialist today.

HACCP Logging
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The SmartSense Difference

  • alerts-sm
    Actionable Alerts
    Alerts via email, SMS text, and automated phone call to protect your assets around-the-clock.
  • battery-sm
    Backup Battery and Store & Forward
    Backup Battery and Store & Forward Technology for network outages.* (cellular models only*)
  • graph-sm
    Intelligent Analytics Platform
    Use the SmartSense dashboard to view temperature logs, run robust reports, and to leverage compliance features.
  • plug-sm
    Plug and Play Solution
    Deploy sensor networks in minutes with ease. No IT required.

  • certification
    NIST Calibration and OQ / PQ
    Accredited ISO 17025 NIST Calibration and Certification and OQ / PQ Validation.
  • certification
    Regulation Focused
    Approved for use by the CDC, FDA, BOP, and VFC program with audit logs, 6 year storage, and corrective action notation.

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